Job Description
- Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape providing meals to village residents and patients in the onsite healthcare centres.
- We require a Waiter for our facility Tokai Estate in the Southern Suburbs.
- The successful incumbent will ensure guests and residents are served in a professional, efficient and courteous manner.
Duties and Responsibilities
- Changing table linen as required and ensuring dirty or damaged linen is counted and exchanged for clean, usable items.
- Cleaning and refilling cruet and condiment sets.
- Setting tables to laid-down standards, ensuring that all items used are clean, undamaged and in a good state of repair.
- To be completely familiar with the composition of all menu items.
- Serving food and beverages in accordance with laid-down standards, in a professional, courteous manner.
- At all times to be aware of and practice good customer relations, assisting the residents in any way which does not adversely affect other customers.
- Attending customer complaints satisfactorily.
- To be continually aware of, and maintain, the highest standards of personal hygiene and dress.
- Restock and replenish bar inventory and supplies.
- Ensure that billing of orders are done correctly.
- Assist, when needed, for private events that require a waiter to be available.
Requirements
- Proven experience as Waiter
- Bartending experience advantageous
- Excellent customer service skills
- Ability to work as part of a team
- Good interpersonal and communication skills
- Knowledge of serving etiquette and basic wine knowledge