General Worker: Bread Packer
Details
Closing Date 2023/01/24
Reference Number PRE230117-3
Job Title
Job Description To execute full and on time daily targets in the Production department and the bulk plan. To ensure the integrity of the product is never compromised. To maintain a high-quality standard in the Department Maintain high housekeeping standards at all times Adhere to all Company rules and procedures Ensure optimal Efficiencies Planned maintenance of assigned assets Administration and record control SOP’s, hygiene and housekeeping Food Safety Health & Safety
Qualification Requirements Grade 12 or equivalent Pressurized environment 6-day position Required to work Saturdays, Sundays and Public Holidays as per shift roster May be required to work on a rotating 12-hour shift which includes night shift
Experience Requirements Related production experience advantageous Logical thinker
Key Outputs
Ability to work in a team Be able and available to work shifts Good communication and leadership skills
Ability to work under pressure Must be self-motivated Problem solving ability Continuous Improvement
Policy
Please note that it is company policy to promote from within wherever possible, hence internal applicants will be given priority. We recruit and appoint in line with our Employment Equity Goals and objectives.